Events

« Wednesday November 26, 2008 »
Wed
Bread and its Markets Start: 17:30 Bread and its Markets - How Chemistry Modified Tradition. Three speakers at the Royal Society of Chemistry in London will discuss the history of bread and the science of baking. The event is free (its a book launch). http://www.rsc.org/ Leave a comment if you're interested in coming! The Oxford Bread Group Launch Event Start: 19:30 End: 22:00 From the main Slow Food Oxon page: The Oxford Bread Group Launch Event November 26, 2008 at 7:00 pm at The Vaults & Garden Café University Church of St Mary the Virgin, Radcliffe Square, Oxford OX1 4AH

Oxford SlowFoodStudent