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Week of November 02, 2008
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2
3
4
5
6
Bread Baking
Start: 17:45
End: 22:30
7
Hook Norton Brewery, Real Ale Society
Start: 13:00
8
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Sourdough Starter
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Rabbit
Wolvercote Farmers' Market and Organic Cafe
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Stuffed Butternut Squah
Ale improved bread
Butternut Squash and Sweetcorn Puree
Old School New York Bagels
Simple dough from bread class.
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